The bar chart illustrates men, women, children in the UK who eat various portions of protective food each day between 2001 and 2008.
Overall, it can be seen that the percentage of male was higher than men and children who ate fruit and vegetable. However, compare to men and women the proportion of children ate less fruit and vegetable than others.
In detail, the percentage of woman eating fruit and vegetables reached approximately 20% in 2001. After following 5 years the figure of women eating fruit and vegetable climbed steadily and stood at roughly 35% in 2006. Subsequently the consuming of fruit and vegetable fell gradually to 30% in 2008.
On the other hand, proportion of men and children eating food and vegetable commenced approximately 12% and 16% ,respectively during 2001 and 2003. However, from 2004 the indicator of men eating protective food increased slightly over the period, while percentage of it reached the apex to roughly 27% in 2006 and 2007.In contrast to men the figure of children eating fruit and vegetable peaked at 25% in 2007. The use of male and children eating protective food decline less nearly 26% and 23% accordingly in 2008.
