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The image shows the process of sugar production from sugar canes, starting from growing (12-18 months), followed by harvesting with a machine, then crushing the canes to extract juice. The juice is purified using limestone filter, evaporated to syrup, and finally separated into sugar crystals using a centrifuge, while the juice is dried and cooled.
Given the complexity of the image, the above description may not be entirely accurate.
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The image given illustrates the process of converting sugarcane to sugar.
In an overview, the procedure that takes place to convert sugarcane to sugar has 7 steps which include harvesting, crushing,purifying,evaporation, and, at the end, drying and cooling.
The process starts from growing the sugarcane until it is ready for harvest, which happens after 12 to 18 months after planting it. The next step is to harvest the crops that have matured, which is done either by hand or by a machine
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