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The image shows the process of sugar production from sugar canes, starting from growing (12-18 months), followed by harvesting with a machine, then crushing the canes to extract juice. The juice is purified using limestone filter, evaporated to syrup, and finally separated into sugar crystals using a centrifuge, while the juice is dried and cooled.
Given the complexity of the image, the above description may not be entirely accurate.
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The figure depicts an entire procedure for the manufacturing of suger using a suger cane.
Overall, it takes the completion of seven steps for production of suger, Where it commences with cultivation of suger canes and end with drying as well as cooling of crystals.
To, begin with, the suger canes are cultivated at first as the basic product required for the process. This growing of it takes around a year and half, Where it get fully mature. After that, harvesting is carried out, Which can either be done manually and mechanically. Then, these harvested canes are sent through the crusher to extract juice from it.
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