The flow chart provides the steps involved in the generation and treatment of milk and diary items for market distribution.
Overall, it is evident that the entire process is spans multiple stages, beginning with the cows grazing and ending with the retailing of finished products.
Initially, the process begin with cows grazing on grassland, where they eat grass for produces milk. The cows are brought from meadow to the milking machine to extract milk from the cows twice a day. Result of cow’s milk is then placed onto the refrigeration storage before it is delivered by a milk tanker to the dairy.
Subsequently, the milk transported by the milk tanker to the dairy room, where it undergoes various transformations into a range of dairy products such as cheese, cream, and butter. On the other hand, apart from the transformation products, pasteurized milk is packaged and taken to the supermarkets for commercial sale to the public.