The diagram displays the process of making Smoked fish.
firstly, fishes are caught with the help of nests and transported to port with the help of boats. secondly,these fishes are stored in freezer then with the help of clean water these are thawed. after, washed these are cut and opened and stored stored in container in which salt water and yellow coloring is added.
furthermore, these fishes are smoked and packed in box and freeze in the 0° celsius container. Later, these cold stored boxes are loaded in the truck. These lorries distributed fishes boxes in the fish shops for sell.
Overall, there are thirteen steps taken during the process of making smoked fish.
