The picture illustrates the process of manufacturing coffee.
Overall, there are 11 steps in the coffee making from collecting the raw coffee beans from coffee plant to finally stroing it in containers for retailing purposes.
Initially, the raw coffee beans are plucked individually by the farmer or worker. Then these beans are kept in an open area with abundant sunlight for them to dry out completely. Afterwhich, the beans are roasted in a specialized instrument. Just after roasting, the beans are suddenly cooled down to lower temperature and grinded to form fine powder.
After grinding, the coffe powder is mixed with warm water. Thereafter, the coffee powder is strained using a filter. After all the access water is removed, the mixture is freezed in lower temperatues, afterwhich the mixture is grinded and poured to a machine where excess water is evaporated and mixture is dried making it ready for consumers. Finally, the coffee is poured into containers and labelled.
