Process Diagram

Band 7+: The pictures show the process of making cherry jam. Summarise the information by selecting and reporting the main features, and make comparsons where relevant.

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Image for topic: The pictures show the process of making cherry jam. Summarise the information by selecting and reporting the main features, and make comparsons where relevant.

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The image shows a nine-step process for making cherry jam. Step 1: Cherries are shaken from a tree onto a sheet. Step 2: A truck transports the cherries to a processing plant. Step 3: A machine removes leaves and stems. Step 4: The cherries are washed with water on a conveyor. Step 5: A machine with a metal spike removes the stones from the cherries. Step 6: The fruit is cooked in a large container with added sugar, lemon juice, and pectin. Step 7: A quality check is performed on the jam. Step 8: Jars are automatically filled with jam. Step 9: The jars are sealed and a label is applied.

Given the complexity of the image, the above description may not be entirely accurate.

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Note: Both the topic and the answer were created by one of our users.

The diagram illustrates how to produce cherry jam.

There are 9 stages in the process, beginning with shaking the tree to get cherries and ending with labeling each jar of cherry jam.

In the initial stage, a sheet is spread under the cherry tree and then the tree is shaken to get cherries. Next, the cherries are collected by a special machine and transported to the processing plant by truck. Afterwards, they are placed into a machine which remove stem and leaves before they are washed with water, cleansing the cherries from any unwanted impurities. Subsequently, the stone is taken out of the center of the cherries with a metal stone, ready for the next stage.

At the next stage, the cherries are put into a large reservoir and extra ingredients such as lemon juice, sugar, pectin are added; these substances can help enhance the flavor and preserve for a long time. After that this mixture is checked by a supervisor to make sure that they are qualified before placed into small jars. Finally, the jars are labeled and ready for many commercial purposes.

Word Count: 184

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Overall Band Score

(+/- 0.5)

Vocabulary Complexity:
B2 - Upper Intermediate
Opt for even more advanced words when appropriate.

Grammar Mistakes: N/A

Vocabulary Repetition:

cherries: 6

cherry: 3

Try using synonyms for the above words

Task Response

The report provides a clear and comprehensive overview of the process, covering all nine stages described in the visual information. The progression of steps is logical, and the use of cohesive devices (e.g., 'In the initial stage', 'Subsequently', 'After that') helps the flow of the description. To improve, ensure more precise vocabulary is used; for example, the report mentions a 'metal stone' to remove the stone, whereas the description suggests a 'metal spike'. Additionally, while the inclusion of the purpose of ingredients (flavor and preservation) is a good way to expand the report, ensure these remain grounded in the provided information to maintain a strictly objective tone.

Coherence & Cohesion

The report is logically organized, following the chronological order of the process. The use of cohesive devices such as 'In the initial stage', 'Next', 'Afterwards', and 'Subsequently' helps the reader follow the sequence easily. However, some transitions could be smoother to avoid a repetitive 'step-by-step' feel. To improve, try to vary the sentence structures so that the progression feels more integrated rather than a list of actions.

Lexical Resource

The vocabulary used is generally appropriate and covers the necessary steps of the process (e.g., 'impurities', 'reservoir', 'commercial purposes'). There is a good attempt at using synonyms. However, there are some inaccuracies in word choice, such as 'metal stone' instead of 'metal spike' or 'tool', and 'they are qualified' which is slightly unnatural in this context (better to use 'meet quality standards'). Aim for more precise technical vocabulary related to food processing.

Grammatical Range & Accuracy

The report demonstrates a mix of simple and complex sentence structures, particularly through the use of passive voice, which is essential for process descriptions. However, there are several grammatical errors that affect the flow, such as subject-verb agreement ('a machine which remove' should be 'removes') and issues with pronoun reference ('this mixture... make sure that they are qualified'). Pay close attention to singular/plural consistency and ensure that relative clauses are grammatically sound.

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