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Pie Chart

Band 7+: The pie chart below shows the main reasons why agricultural land becomes less productive. The table shows how these causes affected three regions of the world during the 1990s. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

Image for topic: The pie chart below shows the main reasons why agricultural land becomes less productive. The table shows how these causes affected three regions of the world during the 1990s. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.
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The image depicts a pie chart and a table, illustrating the causes of worldwide land degradation. The pie chart shows over-grazing (35%), deforestation (30%), over-cultivation (28%), and other (7%). The table lists the percentage of land degraded by deforestation, over-cultivation, over-grazing, and the total land degraded for three regions: North America (0.2%, 0.3%, 1.5%, 5%), Europe (9.8%, 7.7%, 5.5%, 23%), and Oceania* (1.7%, 7.0%, 11.3%, 13%). Oceania includes Australia and New Zealand.
Given the complexity of the image, the above description may not be entirely accurate.
Note: Both the topic and the answer were created by one of our users.

The pie chart below illustrates the causes behind land degradation, and the table gives information about how North America, Europe, and Oceania were influenced by these causes in the 1990s.

Overall, over-grazing was the primary reason for less productive agricultural lands. Besides, the proportion of land degradation in the Europe was the highest.

As shown in the pie chart, over-grazing accounted for 35% of land degradation all over the world and 30% of the degradation was caused by deforestation. On the other hand, the proportion of less productive agricultural lands due to over-cultivation was 28%, and other causes accounted for 7% of the worldwide land degradation.

To go deeper into the regional land degradation, the table shows that the land degradation in the Europe was the most severe, with 23% of their lands degraded. Deforestation, over-cultivation, and over-gazing accounted for 9.8%, 7.7%, and 5.5% of the degradation, respectively. As for Oceania, deforestation led to 1.7% of degraded land while over-gazing lead to 11.3% of degraded land, adding up to 13% total land degradation. By comparison, the North America witnessed the smallest proportion of land degradation, with only 5% of the lands become less productive.

Word Count: 194

Answers On The Same Topic:

The pie chart below shows the main reasons why agricultural land becomes less productive. The table shows how these causes affected three regions of the world during the 1990s. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The pie chart provided illustrates the primary causes of land degradation, while the table provides information about land degradation in three regions, which are North America, Europe and Oceania in the 1990s. Overall, it is evident that over-grazing was the leading cause of less productive land globally. Additionally, Europe experienced the highest proportion of land […]

The pie chart below shows the main reasons why agricultural land becomes less productive. The table shows how these causes affected three regions of the world during the 1990s. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The pie chart illustrates the primary causes of agricultural land degradation worldwide, while the table presents the extent to which these causes affected three regions—North America, Europe, and Oceania—during the 1990s. Overall, over-grazing, deforestation, and over-cultivation were the three major contributors to land degradation, with over-grazing being the most significant. Among the regions, Europe experienced […]

The pie chart below shows the main reasons why agricultural land becomes less productive. The table shows how these causes affected three regions of the world during the 1990s. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The pie chart illustrates four causes for worldwide land degradation, measured in percentage contributions to total degraded land, whereas the table depicts the proportion of land degraded by each of those causes in three regions: North America, Europe, and Oceania. Overall, three of the causes contributed to significantly more land degradation than the fourth, and […]

The pie chart below shows the main reasons why agricultural land becomes less productive. The table shows how these causes affected three regions of the world during the 1990s. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The pie chart and accompanying table elucidate the primary factors contributing to the decline in agricultural land productivity, alongside the specific impacts of these factors across three distinct regions during the 1990s. Overall, over-grazing, deforestation, and over-cultivation emerged as the predominant causes of land degradation globally, with Europe experiencing the most significant total degradation among […]

The pie chart below shows the main reasons why agricultural land becomes less productive. The table shows how these causes affected three regions of the world during the 1990s. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The pie chart indicates four primary causes of farmland becoming degraded in the world, and the table illustrates how they affected different regions in the 1990s. Overall, the main reasons for the deterioration of agricultural land were over-grazing and deforestation, and Europe experienced the most farmland degradation compared to other regions. Globally, 65% of degradation […]

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