Nowadays, it is widely acknowledged that the use of animals for food, medicine, and clothing poses ongoing ethical issues across many nations. Some individuals argue that the killing of animals for these purposes is necessary. In this essay, I will express my strong agreement with this view, support my stance with relevant points, and provide pertinent examples to illustrate the current state of affairs.
To begin with, there are several reasons that underpin my affirmative stance on this belief. One primary factor is health challenges. Today, we face numerous health issues, including heart disease, cancer, and diabetes, which are exacerbated by the excessive consumption of meat over a long period. For instance, the World Health Organization estimates that approximately 85% of individuals die as a result of consuming too much animal meat regularly.
Furthermore, while scientists have historically used animal organs to create medicines, recent discoveries indicate that these animal-derived treatments can have significant drawbacks for the human body. This has prompted scientists to innovate and develop medications based on plant-derived ingredients. For example, Jonathan Andry, a professor at Cambridge University, claims that around 76% of medicines are now manufactured using plant-based sources, which are less likely to adversely affect the human body.
In conclusion, plant-based foods and medicines are generally healthier and more beneficial for humans than their animal-based counterparts. Choosing plant-based products not only supports human health but also helps prevent the unnecessary killing of animals, contributing positively to biodiversity.