The notion of food independence has raised significant debate in the last few years. While some proponents assert that this is an instrumental shift towards economic autonomy, others utterly censure this viewpoint. I strongly agree That this trend is mere futile because it limits the country’s resources and deepen the economic gap among nations. This essay will elucidate the reasons behind this perspective.
Firstly, it is an unhinged idea to import the least amounts of food possible and and depend on the national production. The miscellaneous assortments of vegetables and fruits require various conditions directly linked to the soil, whether and agricultural technologies. Relying on local production only can deprive nations from countless benefits. A study conducted by The Food Trade Institution revealed that countries such as Russia has been badly affected after the US fiscal punishments leading to downgrading it’s position in the leading countries among food security. This observation highlights the instrumental role of food reciprocation
Furthermore, the significant pressure on the national institutions and governments trying to compensate the scarcity of many types of food can lead instrumental loss in financial resources and deter sustainability. According to The New York Times, if governments commenced to solely be independent on food production, catastrophic repercussions could take place. High unemployment rates and corruptive trading systems can be the least considerable pitfalls. Therefore, such trend should not be underpinned by countries to maintain their labor and secure their economic and developmental growth.
In conclusion, while attaining food independence can be an alluring notion for the first while, international trade schemes will always be the optimal solution to pave the way for sustainability. Decreasing the imports can exacerbate financial strains, widening the economic gap among countries and affecting global market jobs. Increasing the autonomy of food production will be a counterproductive way to preserve food security.
