2 essay(s) found.
The pie chart shows the average percentage of sodium, saturated fats, and added sugars consumed by people in the USA and can cause health issues when consumed in large amounts. Overall, it is seen that these nutrients were less consumed at breakfast. To begin with, sodium was consumed at 43 percent in the breakfasts of […]
The pie graph illustrates the comparison of the average percentage of sodium, saturted fats and added sugar in four categories such as breakfast, dinner, snacks, and lunch. These are the usual meal of the variety of nutrients in USA that can be harmful to human body if taken too much. To begin with, dinner provided […]