In many countries, there is a growing trend of processed food consumption and a decline in traditional cooking skills. What are the main reasons for this shift, and what solutions can be implemented to promote healthier eating habits and preserve culinary heritage?

With the increasing meal consumption mood globally, there could be a few solutions for a healthier way to eat, and reasons why it is increasing. Currently, the Earth has 8 billion people, and every second this number is rising higher and higher, which is becoming the major key to why food consumption is growing in […]