Band 5+: In your opinion, what are the most effective strategies for reducing food waste at a global level?

So I think the most effective strategy for reducing food waste on a global level is first, tourism. We know Turkey is a country that, in one year, receives 20 to 50 million visitors from other countries. In Turkey, they have all-inclusive resorts, which means food and drinks are free for all in the hotels. Turkey is number one in the world for food waste, and I think Turkey needs a rule for people: if you don't finish your food, you need to pay because you wasted it. For example, usually, bread is left uneaten. You know how many kids would want that bread? If you don't eat it, you need to pay for it. You need to eat, brother. It's not right. This is a serious issue that needs to be addressed. We have to find ways to encourage people to be more responsible with their food consumption, especially in places where food is abundant and often wasted. It's important to raise awareness and implement policies that can help reduce this waste effectively.