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Line Graph

Band 5+: IELTS Writing Task 1 Practice: Line Graph - You should write between 150 - 180 words and spend only 20 minutes. - Make sure you have studied how Writing Task 1 is organized.

Image for topic: IELTS Writing Task 1 Practice: Line Graph - You should write between 150 - 180 words and spend only 20 minutes. - Make sure you have studied how Writing Task 1 is organized.
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The image displays a line chart detailing the consumption in grams of margarine, butter, and low-fat and reduced spreads over various years: Margarine: 1981-90, 1986-100, 1991-80, 1996-70, 2001-50, 2007-40; Butter: 1981-140, 1986-120, 1991-80, 1996-50, 2001-40, 2007-50; Low fat & reduced spreads: 1981-0, 1986-0, 1991-10, 1996-50, 2001-80, 2007-70.
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Note: Both the topic and the answer were created by one of our users.

The chart provides information about the grams of three ingredients which consumed between 1981 and 2007.

Overall,the grams of butter was a dominance , however, there were a significant fail in butter and margarine over the period.

The grams of butter rose sligtly to 160 in 1986 and then dropped sharply over the next 10 years to 65 while percentage of low fat/reduced spreads appeared in 1996 and rocketed to above 80 .Although, both of ingredient’s grams decrease sligtly and declined to over 45 in butter , appproximately 65 % in low fat until end of the period.

It is explicitly observed that in inital five years margarine’s gram fluctuated then was a little increase with 100 and remained relatively stable ataround this level in the next five years. However, after 2001, it was plunged to 40 gram, before shows slight decrease between this periods

Word Count: 145

Answers On The Same Topic:

IELTS Writing Task 1 Practice: Line Graph – You should write between 150 – 180 words and spend only 20 minutes. – Make sure you have studied how Writing Task 1 is organized.

The line graph illustrates the consumption patterns of three different types of spreads – margarine, low-fat and reduced spreads, and butter – between 1981 and 2007, measured in grams. Overall, the period witnessed a significant decline in the consumption of butter and margarine, whereas low-fat and reduced spreads, despite being introduced much later, experienced a […]

IELTS Writing Task 1 Practice: Line Graph – You should write between 150 – 180 words and spend only 20 minutes. – Make sure you have studied how Writing Task 1 is organized.

The line graph delineates the consumption trends of three spreads – margarine, butter, and low-fat/reduced spreads – over a span from 1981 to 2007. Notably, butter maintained the highest consumption levels throughout the period, while low-fat and reduced spreads began from zero but exhibited a marked increase before experiencing a decline. In 1981, butter dominated […]

IELTS Writing Task 1 Practice: Line Graph – You should write between 150 – 180 words and spend only 20 minutes. – Make sure you have studied how Writing Task 1 is organized.

The line graph illustrates the consumption levels of three different types of spreads – margarine, low-fat and reduced spreads, and butter – measured in grams over a 26-year period from 1981 to 2007. Overall, it is clear that butter experienced a significant downward trajectory, moving from the most popular spread to the least consumed by […]

IELTS Writing Task 1 Practice: Line Graph – You should write between 150 – 180 words and spend only 20 minutes. – Make sure you have studied how Writing Task 1 is organized.

The line grape illustrates the adoption spreads of three different categories Margarine, low fat and reduced spreads and butter between 1981 and 2007. Overall, the graph shows butter was the highest level in the begging while, margarine was seemed lowest. Furthermore, In 1981 butter had consumed 140 grams of spread following five year rose by […]

IELTS Writing Task 1 Practice: Line Graph – You should write between 150 – 180 words and spend only 20 minutes. – Make sure you have studied how Writing Task 1 is organized.

The line graph illustrates the consumption of three spreads (margarine, low-fat & reduced spreads, and butter) between 1981 and 2007, measured in grams. Overall, butter was the most consumed product in the 1980s; however, it experienced a decline over the years. Margarine exhibited stable consumption levels until 2001, when its usage began to decrease, alongside […]

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