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The image shows a bar graph of the percentage of people in the USA who eat at fast-food restaurants from 2003 to 2013 with six frequency categories. In 2003, the percentages were: Every day (5%), Several times a week (15%), Once a week (30%), Once or twice a month (25%), A few times a year (15%), and Never (10%). In 2006, the percentages were: Every day (4%), Several times a week (14%), Once a week (33%), Once or twice a month (26%), A few times a year (15%), and Never (8%). In 2013, the percentages were: Every day (3%), Several times a week (16%), Once a week (30%), Once or twice a month (30%), A few times a year (20%), and Never (1%).
Given the complexity of the image, the above description may not be entirely accurate.
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The bar chart classifies the U.S. people into different groups by the frequency of eating at fast food restaurants for 2003, 2006, and 2013.
Overall, a substantial number of people fell into the frequency groups of once a week and once or twice a month in all of the three years, while only a small proportion of people who ate at fast food restaurants either everyday or never.
The percentage of people who ate at fast food restaurants once a week generally higher than that of other groups in 2003, 2006, and 2013, at about 31%, 33%, and around 28%, respectively. Similarly, the proportion of people eating at fast food restaurants more than one time a month were also high compared to others for the year of 2003 and 2013, being 30% and approximately 33%, although the figure decreased abruptly to only 25% in 2006.
In contrast, people who ate at fast food restaurants everyday only accounted for less than 5% and the figure remained stable throughout the three years.
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