The two pie charts delineate the farming production in the East and West divided into four categories, counted in proportion.
Overall, in the Eastern region, while the amount of produced meat held the largest share and the most modest proportion was grain which was also the most considerable amount in the other areas. Moreover, the produced amount of vegetables in the West was recorded for the most moderate percentage.
The proportion of meat produced was the same for both regions with 35% of the total in the East and West. In addition, the most significant figure for Western grain with 45%, which more than doubled that of Eastern, at 15%.
Conversely, 30% of dairy was produced in the East, and a considerably lower percentage of dairy in the West ( around 15%) was the same. Similarly, the proportion of vegetables in the Eastern region accounted for 20%, and the figure for that of the Western region was significantly lower, at 5%.