Band 5: The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and make comparison where relevant. (User-Written IELTS Writing Task 1 Sample)

The given chart describes the average percentages of sodium, saturated fat, and added sugar in typical meals consumed in the USA. According to the given information, these three type of nutrients can be detrimental to our health if we consume more than we need.

In the USA, for breakfast, 14% of sodium, 16% of saturated fat and added sugar are used due to the information. While for lunch, 29% of sodium, 26% of saturated fat and 19% of added sugar are consumed. Thus, we found that people in USA consume more amount of nutrients in their lunch. In the snack time, 14% of sodium, 21% of saturated fat and 42% of added sugar are consumed. Thus, a lot of added sugar are used in their snack and it can be harmful. Finally, in their dinner, 43% of sodium, 37% of saturated fat and 23% of added sugar are used.

In conclusion, sodium usage is the highest in their dinner, so is the saturated fat. Added sugar are the most consumed nutrient in their snack. Similarly, sodium usage is the lowest in the breakfast, so is the saturated fat.And also added sugar is the lowest in the breakfast.

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The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and make comparison where relevant.

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Band 5+: The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and make comparison where relevant.

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Answers On The Same Topic:

The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and make comparison where relevant.

The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and make comparison where relevant.

The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and make comparison where relevant.

The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Summarize the information by selecting and reporting the main features, and make comparison where relevant.

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The pie chart below displays the total sales by category for two locations. The East location and the West location. The sales are calculated in dollars.

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The charts below show how average middle-income families spent their household budget in two diffe.rent years. Summarize the information by selecting and reporting the main features, and make comparisons where relevant

The pie charts below give information about world population in 1900 and 2000. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

Check Your Answer On This Topic?

Generate A Band-9 Sample Answer?

Overall Band Score

Task Response

Coherence & Cohesion

Lexical Resource

Grammatical Range & Accuracy

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