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Band 5+: The charts below show what percentage of their daily intake of various nutrients the average person in the USA consumes in each meal and in snacks. These nutrients may be unhealthy if eaten too much. Write at least 150 words. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

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Image for topic: The charts below show what percentage of their daily intake of various nutrients the average person in the USA consumes in each meal and in snacks. These nutrients may be unhealthy if eaten too much. Write at least 150 words. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

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The image displays three pie charts on the percentage of daily intake of sodium, saturated fat, and added sugar consumed in meals and snacks for an average person in the USA. For sodium, the distribution is: Dinner 43%, Lunch 29%, Breakfast 14%, and Snacks 14%. For saturated fat, the breakdown is: Dinner 37%, Lunch 26%, Snacks 21%, and Breakfast 16%. For added sugar, the intake is divided into: Snacks 42%, Dinner 23%, Lunch 19%, and Breakfast 16%.

Given the complexity of the image, the above description may not be entirely accurate.

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Note: Both the topic and the answer were created by one of our users.

The pie chart illustrates the proportion of an average person in the USA having different nutrition in their every meal and munch, which might be harmful if taken a lot.

Overall, Intake of sodium in lunch and dinner is higher than the sugar & and other nutrients whereas, intake of sugar meals are much more than in the snacks time.

People of the United States of America, taking a higher amount of sodium in their lunch and dinner by 29% and 43%, than a decreased amount of saturated fat and added sugar meals by 3% to 7%. and 5% to 14%.

There is an equal amount of consumption of saturated fat and added sugar meals in the breakfast, Whilst a 2% lower of sodium. People are consuming an added sugar meals to an increased amount by 42% by other nutrients by 7% to 21%.

Word Count: 144

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Overall Band Score

5.5

(+/- 0.5)

Vocabulary Complexity:
B2 - Upper Intermediate
Opt for even more advanced words when appropriate.

Grammar Mistakes: N/A

Vocabulary Repetition:

sugar: 5

meals: 4

amount: 4

sodium: 3

added: 3

Try using synonyms for the above words

Task Response

The report attempts to summarise the data presented in the charts, but it does not fully address all aspects of the task. While the main features are mentioned, the comparisons could be more developed and the overall picture less clear. Ensure all key data points and comparisons are included to fully meet the task requirements. The report falls short of the required 150 words.

Coherence & Cohesion

The report has some issues with coherence and cohesion. The flow between ideas is not always smooth, and the paragraphing could be more effective. Some sentences are difficult to follow, which impacts the overall clarity of the message. Improving transition words and sentence structure would enhance readability.

Lexical Resource

The vocabulary used is generally appropriate, with some attempts at varied language. However, there are instances where word choice could be more precise or natural. Expanding the range of vocabulary and ensuring consistent accuracy would be beneficial.

Grammatical Range & Accuracy

The report uses a range of grammatical structures, but there are noticeable errors in grammar and punctuation that affect clarity and accuracy. These errors sometimes impede the reader's understanding. Focusing on improving grammatical accuracy and correct punctuation would significantly improve the report.

Answers On The Same Topic:

The charts below show what percentage of their daily intake of various nutrients the average person in the USA consumes in each meal and in snacks. These nutrients may be unhealthy if eaten too much. Write at least 150 words. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The pie chart demonstartes percentage of nutrients that average person in the USA consumes with daily meal, namely breakfest, lunch and dinner. The highest percentage of sodium and fat americans can get from dinner, while sugar is contained more in snacks. The least various of nutrients contains breakfast. In the case of sodium and fats, […]

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