The pie charts provides key information about the average precentages in typical meals of tree types of nutrients, all of which may be unhealty if eaten too much.
Overall,dinner contributes the highest proportion of soduim and saturated fat,whereas snacks contain the largest percentage of added suger.In contrast,breakfast represents the smallest share in most categories.
According to what is shown,in percentage of soduim,the two biggest typical meals consumed in the USA are dinner and lunch,with 43% and 29%, respectively.While breakfast and snacks contribute to the same smallest percentage at 16%.
In terms of, the three largest typical meals counsumed in saturated fat are dinner,lunch and snacks,with 37%, 26% and 21%, respectively.While Breakfast is the least of them.
In additional, added suger also has a two major typical meals consumed in the USA are snacks and dinner, with 42% and 23%, respectively,then lunch and breakfast contribute the smallest percantage of typical meals consumed in the USA at 19% and 16%, respectively.
