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The image depicts an infographic of the orange juice production process without any numerical data points, percentages, trends, sections, countries, categories, or years visible; it illustrates a visual flowchart starting with 'fresh oranges' proceeding to a 'factory' where they are 'washed,' then 'extracted' with byproducts of 'animal feed' and 'waste solid,' followed by 'packaging' of 'fresh juice,' which is then transported by a 'refrigerator truck' to a 'shop'; concurrently, 'water' byproduct from the factory undergoes 'evaporation' to create 'concentrate juice,' which is 'canned,' then stored in a 'warehouse,' packed again in a 'factory,' and sold at a 'shop' with added '+ Water.'
Given the complexity of the image, the above description may not be entirely accurate.
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The data is given in pictorial form which depicts the whole process of how orange juice is extracted and its further supply.
Overall, several steps are carried to produce juice from oranges. The procedure commences from collecting fresh oranges and the drink is ready to supply in supermarket.
The truck delivers fresh oranges in factory. At this stage, the oranges are washed and fresh juice is extracted. The waste is not throw, Instead it is feeded to animals. After this process, the juice is packed and supplied to supermarkets. However, this extracted juice is not only supplied to supermarkets but carried further by a truck.
The water is removed from the juice transported by truck and juice is concentrated. Later, it is stored in cans and for storage carried to warehouse from there it goes to a factory. After adding a liquid in it the packaging is done and orange juice is ready to sell in supermarket.
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