Band 5+: The diagram below shows the percentage of deaths from heart disease and cancer, and calories consumed from processed foods in different countries Summarize the information by selecting and reporting the main features, and make comparisons where relevant.

The graph depicts the rate of dying from heart disease and cancer, as well as the calorie intakes of processed foods in 12 nations

Overall, there was a contrary tendency between two categories. Countries that had significant dead ratios due to heart attack and cancer tended to have lower calories consumption

It is clear from the chart that Hungary reported the highest heart and cancer diseases percentage at 90%, whereas the calorie consumption was the lowest with only 10%. Following the same trend, four-fifths of American population suffered from heart and cancer diseases. Similarly, Beligum, Sweden and Findland ranged between 60% and 50%. In contrast, Korea, Thailand and Laos experienced the less than others with 20%, 10% and 5% respectively.

Looking at the graph in more detail, calorie proportion from processed food was largest in Laos (90%), Thailand and Korea (70% and 60%). Also, the calorie intakes from Mexico, Greece and Venezuela made up a considerable figures, remaining between 50% and 30%. Conversely, the remaining countries saw a moderate percentage of under 20%