The diagram illustrates the process of milk production.
Overall, the process begins with cows grazing and ends with the transportation of the packaged milk to the supermarkets and shops. Additionally, the milk is also processed into other dairy products, such as cheese, cream and butter.
In the first stage, cows graze in the fields, and then they are milked twice a day using a milking machine. Raw milk is refrigerated in the containers, after that, the milk is sent daily by a milk tanker to a dairy. In the dairy, the milk then moves on to the next stage and the milk is pasteurized. Additionally, at this stage of the process, the milk is also processed into cheese, cream and butter.
The next step involves packaging the milk. Subsequently, the milk is bottled on the production line. Finally, the packaged milk is transported to supermarkets and shops ready for consumption.
