The diagram illustrates the process of manufacture frozen fish pies, with highlights the main steps.
Overall, the process of manufacture including 16 main stages, starting from the row materials and ending with finished product.
At the first step of process the raw potatoes is prepare to cooking, it is cleaned, peeled and sliced. The following step is that popatoes is boiled and chill. Subsequently done popapoes is packed and transpored to store, before it will be used at cooking pies.
While potatoes cooked, the frech salmon, that swimmed just 12 hour ago or even less also started to cooked. At this point, to salmon is added lemon juise and salt, following this salmon is turned to steam oven. After oven people start to cook insted of mashine, they removed skins and bones and after other people strict inspect all done work. Following this people prepare peas and souse, at the next step already cooked potatoes enitialy added and workers start to wrop finished fish pies. However they still cannot be moved to shop until the be freeze and after freezeng they finally moved to store.
