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Band 5+: The graph shows the monthly expenditure on three types of restaurant food in Australia. The plot shows the annual number of restaurant visits for the same types of food between 1965 and 2015. Summarise the information in the charts and make comparisons where appropriate.

Image for topic: The graph shows the monthly expenditure on three types of restaurant food in Australia. The plot shows the annual number of restaurant visits for the same types of food between 1965 and 2015. Summarise the information in the charts and make comparisons where appropriate.
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The image presents two charts detailing dining data. The top horizontal bar chart, titled "Monthly Expenditure On Restaurant Food By Income Group", displays spending in dollars across three income categories for Italian, Indian, and Chinese food: Low Income shows Italian at $81, Indian at $181, and Chinese at $130; Medium Income shows Italian at $141, Indian at $258, and Chinese at $330; High Income shows Italian at $201, Indian at $170, and Chinese at $420. The bottom scatter graph, titled "Annual Number Of Restaurants Visits Per Person In Australia", plots "Annual Visits" on the y-axis (scaled 0 to 250 in increments of 50) against "Year" on the x-axis (from 1965 to 2015 with 5-year intervals) for Chinese, Indian, and Italian cuisine: for Chinese, visits are approximately 30 in 1970, 30 in 1975, 30 in 1980, 40 in 1985, 80 in 1990, 140 in 1995, 180 in 2000, 190 in 2005, and 210 in 2010; for Indian, visits are 0 in 1970, 0 in 1975, 10 in 1980, 20 in 1985, 50 in 1990, 80 in 1995, 110 in 2000, 120 in 2005, and 110 in 2010; for Italian, visits are approximately 20 in 1970, 20 in 1975, 40 in 1980, 50 in 1985, 100 in 1990, 120 in 1995, 130 in 2000, 140 in 2005, and 150 in 2010.
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The bar graph shows the monthly expenditure on three types of restaurant food in Australia. The scatterplot shows the annual number of restaurant visits for the same types of food between 1965 and 2015.

Among low income group was spent 18$ on Indian food and 13$ on Chinese food while only 8$ on Italian food. In contrast, medium income people was spent more money on Chinese food as compare low income people. They was spent 33$ on Chinese restaurant food, 25$ on Indian food, and just 14$ on Italian food. Furthermore, high income group did more expenditure on Chinese restaurant food. They was spent 42$ on Chinese food, 20$ on Italian food and only 17$ on Indian food.

On the other hand, scatterplot shows the Chinese restaurant annual visitors was increases over the time. In 1970, just 3 visitors and these numbers are remains on same level in 1975, and in 1980. In 1990, sharp rises in visitors to 8 and then this trend continuous to 14 visitors in 1995, 18 visitors in 2000, and 21 visitors in 2010. Whereas, visitors of Italian and Indian restaurant starts with steadily in 1970 and in 1975, 0 visitor on Indian restaurant and 2 visitors and 2 visitors on Italian restaurant. These numbers increases to 12 visitors on Indian restaurant and 14 visitors on Itanlian restaurant in 2005. In 2010, visitors drop to 11 on indian restaurant, while rises to 15 on Italian restaurant.

Word Count: 241

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