The line graph illustrates the percentage of household experiencing food insecurity and very low food security between 2000 to 2020.
Overall,it is clear that there were fluctuations in very low meal security.However,the insecurity of meal increased in the UK.The highest number was recorded at the middle of period and then declined.
In 2000,approximately 2% of household experienced instability.This figure rose slightly to 3% in 2002 beforte failling steadily to 2% in 2004.While low nutrition stability increased steadily from 2 to 6 between 2004 to 2008,meal risk had significantly higher figures than security.Furthermore,insecurity of dishes started from 10% in 2000 there was a slight increase by 12% in 2004.However,this figure dropped a little in 2006 from 12% to 10%.
Whereas the security rose sharply by 6% in 2008.By contrast,insecurity percentage grew rapidly from 10% to 18%,respectively.Meanwhile,the low percent fluctuated between 4% and 5% from 2010 to 2020.After increasing steadily the insecurity of food dropped steeply from 18% to 12% in 2020.
