Dear Luis,
I hope you are doing well. I am writing to say that I would be happy to prepare a Sri Lankan dish for the upcoming international food event. I would like to make Kottu, one of the most popular and loved dishes in Sri Lanka.
Kottu is made by chopping flatbread called roti into small pieces and mixing it with vegetables, eggs, and meat or tofu. It is cooked on a hot griddle with aromatic spices, creating a wonderful flavor and sound that is part of its charm.
I believe Kottu would be a great addition to the event because it represents the lively street food culture of Sri Lanka. It is tasty, colorful, and something many people would enjoy trying. I would be glad to prepare it and share more about its background during the event.
Best regards,
Sachin
