The graph below shows the changes in food consumption by Chinese people between 1985 and 2010. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The given graph illustrates the amount of food consumed by Chinese people over a 25-year period, from 1985 to 2010. Overall, while fish consumption secured the leading position, meat remained the lowest through the period. Furthermore, fish and meat consumption experienced an upward trend, in contrast to salt, which witnessed an opposite tendency. In 1985, […]

The line chart illustrates how the quantity of food consumed by Chinese people changed over a period of 30 years from 1985 to 2010. Overall, while the grams of fish and meat consumedper person per week showed an increase throughout the whole period, the opposite was true for that of salt. It is also striking […]

The given line graph illustrates the fluctuations in food consumption habits by Chinese residents during 1985-2010. Overall, it can be observed that the number of individuals with the inclusion of fish in their diet has significantly increased with each consecutive year. In 1985, the consumption of salt was almost 500 gms per person per week […]

The given line graph illustrate the fluctuations in food consumption habits by Chinese residents during 1985-2010. Overall, it can be observed that the number of individuals with inclusion of fish in their diet has significantly increased with each consecutive years. In 1985, the consumption of salt was almost 500gms per person per week which significantly […]