6 report(s) found.
Provided tables give data on the consumption and production of potatoes in five distinct regions in the world. Overall, potato consuming in Europe recorded the highest numbers, North America ranked second, while the other areas’ consumption quantity showed much less, Africa was in the lowest position. Regarding potato producing, Asia was dominant among given regions, […]
The statistics compares consumption and production of potatoes in five different regions: South/Central America, Africa, North America, Europe, and Asia, in 2006, units measured with kg per capita and million tonnes. Overall, the consuming leader was Europe, while Africa had the lowest figures of consumption. Europe and Asia had the biggest stats of producing potatoes, […]
The tables illustrates information about the amount of potatoes consuming and producing in various regions during 2006, measured in kilogramm every person and tonnes, respectively. Overall, Europe and Asia/Oceania were dominant in consumption production among other countries, respectively, while Africa recorded the smallest figure only in consuming rate, with South and Central America accounted for […]
These tables illustrates the main information about consumption and production of potatoes across different continents in 2006. Overall, the first table contains data of kg per person, in where Europe is the region with the most consumption and Africa is the last one but it isn’t with the lowest production. The second table shows the […]
The tables illustrate the consumption and production of potatoes in different world regions in 2006. Overall, it is apparent that Europe accounted for the highest figures in consumption of potatoes. By contrast, Africa and South and Central America contributed only a small fraction. The consumption of potatoes in Europe and North America overtook the other […]
The tables illustrate the consumption and production of potatoes in different world regions in 2006. Overall, it is apparent that Europe accounted for the highest figures in consumption of potatoes. By contrast, Africa and South and Central America contributed only a small fraction. The consumption of potatoes in Europe and North America overtook the other […]