Despite considerable advancements in agriculture, many people are starving in our modern world. Some critics argue that the governments should help poor people to accommodate their primary needs. However, individuals will be able to highly influential if they consider some minor revision in their eating habits.
First and foremost, impartial governmental policies about distribution of wealth may lead to localized poverty in a country. In some countries, indeed, urban facilities and job opportunities are accumulated solely in big cities. As a result, residents of far-flung areas encounter serious problems with finding jobs with decent salaries and consequently with providing suitable food. Furthermore, wrong consumption habits wastes a remarkable amount of food. According to results of research by Professor Jenevich conducted at the University of Texas at Austin, 35% of the home-made foods at American homes do not be eaten.
On top this, we immediately need to raise public awareness of food consumption. For instance, TV programs can teach household women how to prepare a sufficient amount of food for their family to avoid wasting. Furthermore, establishing local community on slum parts the country may play an effective role in feeding poor or homeless individuals. Moreover, governments should develop methods of agriculture by employing state-of-the-art technologies.
In conclusion, various factors such as accumulation of wealth, localized poverty, and considerable amount of food waste leads to hard access of some people to foods. I firmly believe that we can have a positive impact if we try to decrease our food waste.