I’d like to talk about the Dengping in Spring Festival, which is the most important traditional festival in China. And in the Spring Festival also called the Chinese New Year, and my favorite food is Dengping. They are small, round, and full of tasty meat and vegetables. We usually eat it during a family reunion and party. And Dengping is very common in China, and people all age enjoying them. For me, it’s not only a food, but also a part of the culture. And we eat Dengping in the Spring Festival. This is the most important festival in China. People usually come together and celebrate and enjoy a big meal. Dengping is always the main dish on this New Year’s event. Eating Dengping means good luck to you and happiness for the New Year. And actually, I don’t know how to make Dengping because most of the time my mother made it. But I know a little about the information. It needs pork, vegetables, and spicy. Sometimes I bought some instant Dengping to just boil them. But when I saw my parents make the Dengping, it was very interesting. I really like Dengping’s reason that the taste is very good and has many kinds of flavor. The most important thing is that it can help me remember the warm experience together with my parents. And even at the Spring Festival, we sit together and enjoy the Dengping experience. Dengping is a symbol of love and traditional in my heart.
Band 7+: your favourite food at a traditional festival or a special event in your country What it is At which festival/event you eat it How it is made And explain why you like it
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I'd like to talk about Dengping during the Spring Festival, which is the most important traditional festival in China. The Spring Festival, also called the Chinese New Year, features my favorite food, Dengping. They are small, round, and filled with tasty meat and vegetables. We usually eat them during family reunions and parties. Dengping is very common in China, and people of all ages enjoy them. For me, it's not just food, but also a part of the culture. We eat Dengping during the Spring Festival, the most significant festival in China. People come together to celebrate and enjoy a big meal. Dengping is always the main dish at this New Year's event. Eating Dengping symbolizes good luck and happiness for the New Year. I don't know how to make Dengping because my mother usually makes it. However, I know a little about the ingredients. It requires pork, vegetables, and spices. Sometimes I buy instant Dengping to just boil them. When I watch my parents make Dengping, it is very interesting. I really like Dengping because the taste is excellent and offers many flavors. The most important thing is that it helps me remember the warm experiences shared with my parents. Even during the Spring Festival, we sit together and enjoy the Dengping experience. Dengping is a symbol of love and tradition in my heart.
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Speaking Time: 90 seconds