I’d like to talk about the dumplings in Spring Festival, which is the most essential traditional festival in China. And dumplings are one of my favorite food in this festival. And they are small, round, and full of meat and vegetables. And we usually eat dumplings in the Spring Festival and stay together. And dumplings are very common in China and suitable for all ages. And we eat dumplings during the Spring Festival, which is always called Chinese New Year. This is the most important festival in China, as same as Christmas Day in the UK. And in this festival, people can stay together and eat big meals. You know, dumplings are always the main dish in this dinner. And eating dumplings means that good luck for the next year. And actually, I don’t know how to make it because now I’m a student. I don’t have much time to learn how to do it. Most of the time, I say my mother makes it. But I know some about how to make it. If you need some taste meat, vegetables, or some spices. If I really want to eat the dumplings, I will go to the shopping mall to buy the instant dumplings and then to boil it. And I really enjoyed it because when I eat the dumplings, it brings me memories about Chinese New Year. Now I’m staying in the university alone. Most importantly, they remind me of home and family reunion. In my heart, it was love and traditional in my heart.
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