The diagram given illustrates the way in which a home smokey is formed and way to use it as the smoked foods flavor and their long date for commercial purposes.
Looking at the illustration, it is immediately evident that cured foods is a manmade linear process that requires various machinery and equipment.
Additionally, there are 5 stages involved in that process, beginning with fresh air is blown into a storage underground and culminating in smoked products are given to market competition.
In the first step, pure air is directed into the home smokey and a first lid is opened to air run into. After which, a big fire is generated from burning logs and these gas are appeared to boost fire highly in the certain level.
In the third step, hot smoke rose and directed through a pipe as a way to ensure smoke in level that can be sufficient to cook fishes. Next, fishes are hung from a beam, allowed the smoke to surround and penetrate. The process ends when the products are sold to the storage and export for the daily use and commercial purposes.