The bar graph illustrates four types of fruits in millions of kilograms in a particular Australian state over the years 1995, 2005, and 2015.
Overall, it is clearly seen that the volume of apples production witnessed an upward trend over the period, while the opposite could be observed in the case of those who prefer peaches, declining gradually during the years.
Turning to the details, we can see positive tendencies in the figure for apples production, starting at 80 million kg in 1995, and growing steadily at around 110 million kg in 2005 and further continuing to 120 million kg in 2015. Similarly, there was a significant rise in the number of oranges, between approximately 70 million kg in 1995 and around 85 million kg in 2015. Regarding the pears, although starting a bit of an increase in 1995, the figure decreased moderately from about 125 million kg to around 85 million kg by 2015. The proportion of peaches experienced noticeable fall, beginning at 40 million kg in 1995 and to 60 million kg before reaching to around 65 million kg in 2015.