The bar chart compares the number of production produced in 4 different types of fruits, namely orangs, apples, pears and peaches in a particular Australian state from 1995 to 2015.
It is clear that the highest number of fruit production produced pears in 1995 to 2015. However, the number of fruit production produced in peaches was lowest at the same time.
Looking at the chart in more detail, the number of fruit production produced in oranges follows increasing trends, which was almost 70 million kg in 1995 and 85 million kg in 2015. To 2015 from 1995, the number of apples production produced 80 million kg as well as 120 million kg respectively.
For the remaining categories, pears are follows decreasing trends, which was approximately 110 million kg in 1995 and 90 million kg in 2015. However, peaches production was rise over 10 years, which was 140 million kg and 70 million kg respectively.
