The supplied bar charts present data about various dairy products being manufactured by the top three countries in 2012
Overall, it is evident that Europe had the highest proportion of milk and cheese, while butter and milk powder were dominated by Asian countries such as India and China. Additionally, the most consumed dairy product by people were milk.
In terms of milk production, Europe accounted for the largest share of 142.970MT followed by India with 127.000MT, as compared to 90.038 metric tons in United States. However, there was a significant modification in positions in butter manufacturing, India had become the dominance with 7.500MT, whilst the figure for EU was much lower than that, at 2. 040MT. United States still remained its third place which stood at 810MT.
It can be seen that, in the butter supplement a similar pattern is witnessed with EU providing 7.120MT and United States at 4.925MT, in contrast, Brazil produced the smallest amount of butter with 810.
A large amount of Milk powder was supplemented by China for 1.200MT that outnumber Europe with only 770MT, New Zealand listed itself in the second place with 1.100MT in total.
