Band 5: The charts below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. (User-Written IELTS Writing Task 1 Sample)

The charts illustrate the proportion of four kinds of meals in composition of three different nutrients. These can be harmful when overly consumed.

Overall, in both nutrients sodium and saturated fat the dinner considered to have the biggest percentage, in contrast the breakfast represented the smallest fraction in all nutrients. Moreover, snacks accounted for the largest percentage in added sugar.

The dinner represented 43% of sodium which was the highest percentage in this nutrient, whereas both snacks and breakfast comprised the lowest fraction(14%). Likewise, the remaining 29 percent of sodium found in lunch.Therefore, in saturated fat the dinner composed the largest fraction 37%, followed by lunch with 26%. Moreover, snacks contributed 21% slightly higher than breakfast, which contributed only 16% .

The composition of sugar was more different than other two, snacks account for the largest portion 42%, followed by dinner 26%. In contrast, breakfast and lunch contributed a smaller portion, at 16 and 19 percentages respectively

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The charts below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The graph illustrates the average percentage of three types of nutrients in the USA at every meal such as: sodium, saturated fat and added sugar. Overall, dinner time is the most unhealthy compared with others which have more nutrients. In contrast, breakfast has the smallest amount of nutrients. Dinner time is most detrimental for health […]

Band 4+

The charts below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The charts illustrate the mean proportion of three types of nutrients in typical meals, all of which may be harmful if eaten in excess. Overall, dinner contains the highest proportions of sodium and saturated fat, while snacks are the main source of added sugar. Breakfast generally has the lowest levels of all three nutrients. In […]

Band 8+

The charts below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The pie charts compare the average proportions of sodium, saturated fat and added sugar found in typical meals consumed in the USA, namely breakfast, lunch, dinner and snacks. Overall, dinner contributes the largest share of sodium and saturated fat intake, whereas snacks are the main source of added sugar. By contrast, breakfast generally accounts for […]

Band 8+

The charts below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

These 3 charts provide information regarding the average percentages in typical meals of three types of nutrients. First of all, in case of sodium, 43% of sodium are in dinner and this is the highest portion and the next is Lunch and its portion is 29%, others are Snacks and breakfast, they are same as […]

Band 4+

The charts below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The charts demonstrate the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. Average percentage of sodium, saturated fats added sugers in typical meals consumed in the USA. In USA the percentage of sodium snacks is 14% and lunch percentage is 29% and the […]

Band 4+

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The two pie chart below show the proportions of diffrent types of buildings in a European city in 1990 and 2020. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The pie charts illustrate the proportions of different types of buildings in a European city in 1990 and 2020. Overall, the city saw a clear shift away from historic and traditional residential buildings towards modern residential and commercial buildings. Modern residential buildings became the largest category by 2020, while public facilities remained one of the […]

Band 7+

THE CHARTS BELOW SHOW THE PROPORTION OF EXPENDITURE BY STUDENTS, ON AVERAGE, AT ONE UNIVERSITY, IN 2000 AND 2010.SUMMARIZE THE INFORMATION BY SELECTING AND REPORTING THE MAIN FEATURES, AND MAKE COMPARISONS WHERE RELEVANT.

The pie chats compare the percentage of average spending of students at one university, in 2000 and 2010. Overall, it is clear that the figures for eating out, utilities and transport experienced an upward trend, while the reverse was true for clothing. It is also worth mentioning that student’s expenses on food and drink remained […]

Band 7+

The chats below show the percentage of time working adults spent on different activities in a particular country in 1958 and 2008.

The given charts below present the amount of time workers spent on various types of activity in a particular country between 1958 and 2008. Overall, the most increased pie is working category, but a notable decreases are going out and sleeping figures. Moreover, the other activities stood out with the same profile. Focusing on highest […]

Band 6+

THE CHARTS BELOW SHOW THE PROPORTION OF EXPENDITURE BY STUDENTS, ON AVERAGE, AT ONE UNIVERSITY, IN 2000 AND 2010.SUMMARIZE THE INFORMATION BY SELECTING AND REPORTING THE MAIN FEATURES, AND MAKE COMPARISONS WHERE RELEVANT.

The pie charts illustrate the proportions of expenditure by students at a university in 2000 and 2010. Overall, food and drink consumed at home accounted for the largest share of student spending in both years. In addition, the figures for sports and cultural activities and holidays remained unchanged over the period. In 2000, the highest […]

Band 8+

The following pie chats show the use of social media by men and women in Australia in 2011 and 2014.

The given pie chars provide information about the use of social media by men and womwn in 2011 and 2014, over a period of 3 years. Units are measured by percentage. Overall, it can be seen that everyday women had the highest number of social media use in Australia, while before women had the lowest […]

Band 5+

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Band 5+: The charts below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

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Answers On The Same Topic:

The charts below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The charts below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The charts below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The charts below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

The charts below show the average percentage in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much.

Other Topics:

The two pie chart below show the proportions of diffrent types of buildings in a European city in 1990 and 2020. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

THE CHARTS BELOW SHOW THE PROPORTION OF EXPENDITURE BY STUDENTS, ON AVERAGE, AT ONE UNIVERSITY, IN 2000 AND 2010.SUMMARIZE THE INFORMATION BY SELECTING AND REPORTING THE MAIN FEATURES, AND MAKE COMPARISONS WHERE RELEVANT.

The table and the chart below provide a breakdown of the total expenditure and the average amount of money spent by students per week while studying abroad in 4 countries. Summarise the information by selecting and reporting the main features, and make comparison where relevant.

The chats below show the percentage of time working adults spent on different activities in a particular country in 1958 and 2008.

THE CHARTS BELOW SHOW THE PROPORTION OF EXPENDITURE BY STUDENTS, ON AVERAGE, AT ONE UNIVERSITY, IN 2000 AND 2010.SUMMARIZE THE INFORMATION BY SELECTING AND REPORTING THE MAIN FEATURES, AND MAKE COMPARISONS WHERE RELEVANT.

The following pie chats show the use of social media by men and women in Australia in 2011 and 2014.

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Generate A Band-9 Sample Answer?

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