24 Hours Only: Get 39% OFF on Our Premium Plan - Check Out Now!

Bar Chart

Band 5+: The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. You should write at least 150 words.

See all user-written answers on this topic

Image for topic: The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. You should write at least 150 words.

Our system will evaluate the answer based on this AI-generated description.

The image shows a bar graph detailing unhealthy components in meals and snacks: Breakfast has 30% sodium, 20% saturated fat, 60% added sugar. Lunch has 40% sodium, 50% saturated fat, 70% added sugar. Dinner has 50% sodium, 60% saturated fat, 80% added sugar. Snacks have 20% sodium, 30% saturated fat, 90% added sugar.

Given the complexity of the image, the above description may not be entirely accurate.

Skyrocket your IELTS band score by 1-2 points in under a month with our premium plan!

Check it out

Note: Both the topic and the answer were created by one of our users.

The charts illustrate the averages percentage of three types of nutrients during breakfast, lunch, dinner, and snack time.

Overall, dinner has the highest percentage of nutrients consume while the breakfast has the lowest one among other meals time.

The lowest point of sodium was consumed during the breakfast and snack time about 14%. This figure then slowly increased on lunch time to 29% and peaked at dinner time on 43%. For saturated fat category starting at 30% on breakfast, noted as the lowest among the others, this figure then went to 55% on lunch and hit its highest percentage on dinner at 80% while slowly decreased in snack time to 35%.

In contrast, the amount of added sugar has the highest percentage of nutrients consume. It started at 50% on breakfast time and rise significantly to 74% on lunch time and peaked to 103% during the dinner time. This figure then slowly decreased to 77% on lunchtime.

Word Count: 157

Check Your Answer On This Topic?

Check My Answer

Generate A Band-9 Sample Answer?

Generate A Sample

Overall Band Score

(+/- 0.5)

Vocabulary Complexity:
B1 - Intermediate
Using more sophisticated words could be beneficial.

Grammar Mistakes: N/A

Vocabulary Repetition:

breakfast: 5

dinner: 5

percentage: 4

lunch: 4

nutrients: 3

during: 3

snack: 3

highest: 3

lowest: 3

figure: 3

slowly: 3

Try using synonyms for the above words

Task Response

The report provides a good overview of the data, but some details are inaccurate and the analysis could be more specific.

Coherence & Cohesion

The report is generally coherent, but the flow is sometimes disrupted by grammatical errors and unclear sentence structure.

Lexical Resource

The report uses a good range of vocabulary, but some words are used incorrectly or in an unnatural way. Pay attention to vocabulary repetition to improve the overall score.

Grammatical Range & Accuracy

4.5

The report contains a number of grammatical errors, which affect the clarity and fluency of the writing.

Answers On The Same Topic:

The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. You should write at least 150 words.

The bar chart illustrates the proportions of ingredients of meals and snack which negatively affect to our health, namely: sodium, saturated fat, and added sugar. As can be inferred from the chart, while sodium constitutes the lowest share in food components, added sugar registers the largest percentage in snacks and meals. In addition, people tend […]

Band 7+

The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. You should write at least 150 words.

The bar charts illustrate the average proportions of three unhealthy nutrients – sodium, saturated fat and added sugar – consumed in four types of meals: breakfast, lunch, dinner and snacks. Overall, it is clear that dinner contributes the highest percentages of sodium and saturated fat, while snacks contain by far the most added sugar. In […]

Band 8+

See All

Band 5+: The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. You should write at least 150 words.

Check Your Answer On This Topic?

Generate A Band-9 Sample Answer?

Overall Band Score

Task Response

Coherence & Cohesion

Lexical Resource

Grammatical Range & Accuracy

Answers On The Same Topic:

The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. You should write at least 150 words.

The charts below show the average percentages in typical meals of three types of nutrients, all of which may be unhealthy if eaten too much. You should write at least 150 words.

Other Topics:

check my chart between people's coffee and tea buying and drinking habits in australian cities.

The chart shows the percentage of individuals living alone across five distinct age categories in the United States from 1850 to 2000.Provide an overview of the information by identifying and describing the key details, and include comparisons where appropriate.

The chart shows the percentage of individuals living alone across five distinct age categories in the United States from 1850 to 2000.Provide an overview of the information by identifying and describing the key details, and include comparisons where appropriate.

The graph shows the percentage of people who recycle their rubbish, in five countries, over 12 years. Summarise the information by selecting and reporting the main features, and make comparisons where relevant. Write at least 150 words.

The bar chart showed the percentage of school children learning to play four different musical instruments (violin, guitar, piano, drums) in 3 years 2005, 2010, 2015. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

The bar chart showed the percentage of school children learning to play four different musical instruments (violin, guitar, piano, drums) in 3 years 2005, 2010, 2015. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

Check Your Answer On This Topic?

Generate A Band-9 Sample Answer?

Overall Band Score

Task Response

Coherence & Cohesion

Lexical Resource

Grammatical Range & Accuracy

Answers On The Same Topic:

Other Topics:

Plans & Pricing

Free

Premium