The graphics depict the most-liked takeaway restaurants in Canada and the trend of the number of Indian restaurants in Canada between 1960 and 2015, showcasing clearly that Indian food is a beloved cuisine in Canada.
Overall, the pie chart displays ten different takeaway categories in Canada. Thai food is clearly Canada’s most favourite takeaway food, with 34%. The second-most favourite takeway is Indian food, with 26%. Mexican, Japanese, and Greek takeway food are the most unpopular takeways, with 1%.
The bar graph exemplifies a clear trend in the number of Indian restaurants in Canada. While there were only about 100 Indian restaurants in 1960, the number skyrocketed to almost 9000 in 2015. This represents a factor of roughly 90. Between 1960 and 2000 there was a steep increase in the number of Indian restaurants in Canada. However, this rapid growth came to an end in 2007. From 2007 until 2015 the total number of Indian restaurants barely changed, showcasing a clear stagnation in Indian restaurant openings.