The pie chart demonstrates the proportion of food budget spent by the average household on restaurants or homemade foods from 1970 to 2000, whereas the number of meals they ate in fast food and sit-down restaurants throught the years.
Overall, it is noticeable that at the beginning of the years the vast majority of people preferred to ate homemade meals, while at the end the portion of homemade and restaurants were equal, which also evident that junk food meals extremely popular among the individuals in the second part of the period.
Focusing on the pie chart, the portion of the budget spent on restaurants and homemade food, between 1970 and 1980 , there were 90% and 85% of citizens preferred to ate home cooking, whether in 1990 the proprtion dropped by 20%, when people have started to ate restaurants meals. Surprisingly, in the last year the percentage of food budget were similar for both home cookind or restaurants. On the other hand, only 10% individuals fond of to ate restaurants meals in early years, which gradually increased in later years.
Turning to the number of meals in fast food and sit-down restaurants, in which the both figures were similar and stayed at 20, in 1970. Where, the figure of sit-down restaurants surpassed the figure of fast food after ten decade and reached at 35. In contrary, in the later years, the fast food figure was dramatically rose and reach a peacked approximately 90, and the sit-down figure remained averaged over the period.