The bar charts illustrate the consumption of protein and calorie across four global regions.
Overall, the amount of animal protein consumed is higher than that of the other one in most areas, except for India, with North America being the leading region. The same pattern is seen for the average calories intake, with North America maintaining its dominance while India having the lowest amount.
Regarding the average protein intake, the largest 62 units of protein are eaten by North American, which is 30 units larger than those of Latin American, compared to a negligible 13 units and 16 units recorded for India and East Africa, respectively. However, the intake of other proteins is much lower, at 18 units for North America, resulting in a total amount of protein intake surpassing the ideal scale. While India and East Africa share the same 15 units of protein consumed, the figure for Latin America is relatively smaller, at 13 units.
As for the overall calories intake, it is noticeable that North Americans become the dominant consumers again, at around 3500 calories, and the data still far exceeds the ideal amount, whereas Latin America witnesses a moderate consumption of calories, at 2800 calories, which fits the recommended consumption rate. Furthermore, the other two regions, namely India and East Africa registered for 2000 units and 2300 units, respectively, with India remaining in its bottom-most position out of the four areas.