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The image appears to contain a flow chart diagram of a manufacturing process for instant noodles without any numerical data points, percentages, trends, or specific country/category/year. The process begins with flour in storage silos, then goes to a mixer with water and oil, followed by dough sheets created by rollers, cut into dough strips and then noodles discs. Subsequently, the noodles undergo cooking with oil and drying, after which vegetables and spices are added before they are put into cups. The final step includes labeling and sealing, resulting in instant noodles in labeled cups. No further numerical or comparative data is visible.
Given the complexity of the image, the above description may not be entirely accurate.
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Note: Both the topic and the answer were created by one of our users.
The chart illustrates how instant noodles are made in steps.Overall we can see that its divided into 3 main part: mixing the ingridients for dough, preparation of the dough and storing noodles into cups.
Looking at the first step, we can see that the flour that is stored in to storage silos are transferred to the mixer.Flour gets mixed in the mixer with additional water and oil and by the rollers dough sheets are created on the moving platform.Moreover these dough sheets then will be cut into dough strips.These strips then transforms into noodles disc on the platform.While their moving on the platform they cook by dipping on the oil and they get dryed afterwards.These discs then transferred into the final step
Looking at the final step, dried noodles are put into the cups with vegetable and spices packages.After this process they get labelled and sealed at the end of the platform.
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