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The image appears to contain a flow chart diagram of a manufacturing process for instant noodles without any numerical data points, percentages, trends, or specific country/category/year. The process begins with flour in storage silos, then goes to a mixer with water and oil, followed by dough sheets created by rollers, cut into dough strips and then noodles discs. Subsequently, the noodles undergo cooking with oil and drying, after which vegetables and spices are added before they are put into cups. The final step includes labeling and sealing, resulting in instant noodles in labeled cups. No further numerical or comparative data is visible.
Given the complexity of the image, the above description may not be entirely accurate.
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Note: Both the topic and the answer were created by one of our users.
The flow chart given below illustrates the manufacturing process of instant noodles.
According to the chart, the entire process is separated into eight main steps. First of all, a truck will send flour to storage silos. Secondly, it will be combined with water and oil in a mixer. In the third and fourth step, the material is going to be transported by rollers and go through dough sheets and dough strips. After that, they will be formatted as noodle discs. Moreover, the noodles will be cooked with oil and dried in the sixth procedure.
When it comes to the final parts of the production, the noodles from the previous step will be added to cups which contain vegetables and spices. Finally, those cups will be labeled as well as sealed.
In conclusion, the diagram demonstrates the completed process and gives us the basic knowledge of how instant noodles are manufactured.
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