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The image depicts the five-stage process of producing carbonated drinks, starting with water cleaning, followed by heating, evaporation, and carbonation, mixing, filtering and filling into bottles and cans, and finally packaging for supermarkets. Stage 1 involves filtering raw water, using a water softener and adding chemicals. Stage 2 heats the water with electric heaters, passes it through a cooling pipe, and injects carbon dioxide. Stage 3 mixes carbonated water with coloring, syrup, and flavor in a mixing tank. Stage 4 filters the mixture and fills it into bottles and cans. Stage 5 packages the drinks for distribution.
Given the complexity of the image, the above description may not be entirely accurate.
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The diagram highlights the process by which how bottled and canned carbonated drinks are manufactured.
In general, what remarkably stands out from the process is that this consists of five stages, which begins with water cleaning although it ends with distributing the final products to the market.
At the first stage in the process of bottled and canned carbonated drinks production, raw water is filtered before it mixed with water softener and chemicals. After pumping to the electric heaters, the water is pumped through the cooling pipe in order to mix with carbon dioxide.
At the following stage, carbonated water is flowed to the mixing tank through a pipe so as to add syrup, flavour, and colour. The next step involves filtering and filling the bottles and cans. At the final stage of the bottled and canned carbonated drinks manufacture, the final products are packed in boxes and distribute to the markets.
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