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Line Graph

Band 5+: The line graph illustrates the amount of spreads consumed from 1981 to 2007, in grams.

Image for topic: The line graph illustrates the amount of spreads consumed from 1981 to 2007, in grams.
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The image shows a line graph with three categories from 1981 to 2007. Margarine: 1981 at 90, 1986 at 100, 1991 at 100, 1996 at 80, 2001 at 50, 2007 at 40. Low fat & reduced spreads: 1981 at 0, 1986 at 10, 1991 at 40, 1996 at 80, 2001 at 100, 2007 at 70. Butter: 1981 at 140, 1986 at 120, 1991 at 90, 1996 at 70, 2001 at 50, 2007 at 50.
Given the complexity of the image, the above description may not be entirely accurate.
Note: Both the topic and the answer were created by one of our users.

The line graph depicts the consumption of spreads in grams throughout the year ranging from 1981 to 2007. Overall, the data provides different kinds of spreads including Margarine, Low fat and Butter and the amount of grams people had consumed throughout the year.

the amount of margarine that people had consumed remained almost stable until year 2001,The consumption rate of margarine shrinked to the point that it dropped to only 40 grams.In contrast, Low fat type of spreads had risen up dramatically during year 1996-2001 with the amount of grams reaching 80 grams, before slightly declining from the year 2001-2007.

Looking at the graph, The most outstanding type of spread is butter, in which the graphs risen up in 1981 to 1986 with residents consuming 140-160 grams of butter in those years. until the year 1986, the line in the graph shows a slightly degrading amount of butter consumptions until 2007.

Word Count: 151

Answers On The Same Topic:

The line graph illustrates the amount of spreads consumed from 1981 to 2007, in grams.

The line graph illustrates the level of consumption of spreads from the year 1981 to the year 200 Firstly, we notice that there is a downward trend in the consumption of butter throughout the years as they dramatically decrease from roughly 140 grams in 1981 to approximately 50 grams in 2007. Secondly, the low fat […]

The line graph illustrates the amount of spreads consumed from 1981 to 2007, in grams.

The following graph shows the yearly consumption of three different varieties of spreads, namely margarine, low fat & reduced spreads and butter, from 1981 to 2007, measured in grams consumed. The quantity of margarine and butter consumed has demonstrated an overall downward trend over the years. Data for the consumption of low fat and butter […]

The line graph illustrates the amount of spreads consumed from 1981 to 2007, in grams.

The provided line graph illustrates the information about how much spreads were consumed between 1991 and 2007. Overall, the decline of butter and margarine spreads was reliable, because it has a flat and reduced spread showing a huge decreased consumption steadily started from 1996. Firstly, margarine began at consume at 90 grams in 1991 and […]

The line graph illustrates the amount of spreads consumed from 1981 to 2007, in grams.

Task1 The line graph gives information about how much spreads consumed between 1981 and 2007. Overall, while the grams of butter and margarine decreased noticeably, the reverse was true for lawfat and reduced spreads. Moreover, Lowfat and reduced spreads stood out among other products with starting ate in 1996. The amount of butter and margarine […]

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