The provided table gives data on median revenue as well as money spent on sustenance and clothing by a typical household in a city of the UK. Meanwhile, the pie charts compare the allocation of earnings in 5 different categories.
Overall, as can be seen from the table, despite the expenditure on meals and outfits increasing between 2010 and 2013, individuals earned less salary. The next pictures represent that in this period, fruit and vegetables along with meat and fish constituted the major proportion of outgoings.
It is obvious that the income of the average family amounted to 29,000 in 2010, whereas people spent 14,000 on food and clothes. Although there was a rise in expense on edibles and attire, people’s earnings dropped to 25,000 in 2013.
It is notable from the compared charts, in 2010, the highest percentage of money was spent on fish and meat, before declining to 23% in 2013, which was the second most favored product. By contrast, the reverse pattern was experienced in the fruit and vegetable section, before growing to 30% and reaching the top. This figure stood at 26%.
It is clear that the remaining two goods, which stand for clothes and dairy products, also witnessed a similar trend to previous figures. Correspondingly, 15% of expenses belonged to clothes, while money spent on dairy products was 12% in 2010, before altering to 13% and 16% respectively by 2013. In contrast, the last figure for other food remained stable at 18% in these periods.