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Band 4+: The plans below show a college cafe before it was redesigned and how it looks now. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

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Image for topic: The plans below show a college cafe before it was redesigned and how it looks now. Summarise the information by selecting and reporting the main features, and make comparisons where relevant.

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The image presents two café floor plans. The first, 'Café before redesign', contains a Kitchen, a Serving area for all food & drink, a section for Tables and chairs, Toilets, a Bin, and two Staff dining rooms, each with 1 round table and 5 chairs for a total of 10 chairs. The second plan, 'Café today', features a Kitchen, separate areas for Hot meals, Salad bar, Take away food, and a Coffee bar, a main Tables and chairs area, Toilets, and Recycling bins. This design adds a Barbecue and Outdoor seating area with 4 tables: one with 2 chairs, one with 4 chairs, and two with 6 chairs each, totaling 18 outdoor seats.

Given the complexity of the image, the above description may not be entirely accurate.

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Note: Both the topic and the answer were created by one of our users.

The layouts display a collage cafe prior to it was remodeled and present appearance.

Overall, it is clear that staff dining rooms are replaced to take away food and coffe bar. Another big change is that salad bar is added on the left side of the collage cafe. In addition outdoor seating has joined with the place where prepare barbecue left bottom of the cafe.

Cafe before redesign it was not specialised zones included. There were inside were only kitchen with serving ara for all meals and drinks. On the main hall contained several zones: couple of dining rooms for the staff, middle of the hall there were tables and chairs for consumers, right side of the hall was only a bin and toilets.

Collage cafe after redesigned it was in-depth. In detail, serving area is replaced by where made only hot meals. Bin is more modrenized into recycling bins. One of the significant change is there were indoor tables and chairs also outdoor seating for collage students and tutors.

Word Count: 170

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Overall Band Score

(+/- 0.5)

Vocabulary Complexity:
B1 - Intermediate
Using more sophisticated words could be beneficial.

Grammar Mistakes: N/A

Vocabulary Repetition:

collage: 3

there: 3

Try using synonyms for the above words

Task Response

The report addresses the main changes between the two layouts, such as the addition of the salad bar, the outdoor seating, and the replacement of the staff dining rooms. However, the response lacks precision in describing the spatial relationships and the specific nature of the changes. There are several grammatical errors and awkward phrasing (e.g., 'collage cafe', 'where made only hot meals') that occasionally hinder clarity. To improve, focus on using more accurate vocabulary for spatial descriptions (e.g., 'located in the corner', 'adjacent to') and ensure that the comparison between the 'before' and 'after' states is more cohesive and grammatically sound.

Coherence & Cohesion

The organization of ideas is somewhat logical, but the progression is hindered by significant grammatical issues. While you attempt to use cohesive devices like 'Overall', 'In addition', and 'In detail', they are often used in sentences that are difficult to follow. To improve, focus on using clearer transition signals and ensure that each sentence flows logically into the next. Avoid repetitive structures and ensure that your paragraphing clearly separates the overview from the specific details.

Lexical Resource

The vocabulary used is limited and contains several spelling and word-choice errors (e.g., 'collage' instead of 'college', 'ara' instead of 'area', 'modrenized'). There is also some awkward phrasing such as 'it was in-depth' or 'joined with the place where prepare barbecue'. To improve, work on building a bank of academic synonyms for describing changes (e.g., 'transformed', 'expanded', 'reconfigured') and ensure that spelling is accurate to avoid distracting the reader. Boost vocabulary complexity to elevate the overall score.

Grammatical Range & Accuracy

Grammatical errors are frequent and significantly impact the clarity of the report. There are issues with sentence structure (e.g., 'Cafe before redesign it was not specialised zones included'), verb tense consistency, and article usage. Many sentences are fragmented or contain run-on structures. I recommend focusing on mastering basic sentence construction (Subject + Verb + Object) and practicing the use of relative clauses to combine ideas more smoothly. Pay close attention to subject-verb agreement and the correct use of prepositions.

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