6 report(s) found.
The line graph illustrates the consumption of fish and some different kinds of meats like lamb, beef and chicken which aree located in European country between 1979 and 2004. Overall, for most at the period given, chicken remaineed stable, meanwhile lamb has the largest increase. beef has the smallest gain and fish remained stable. almost […]
The line graph shows the difference of consuming meat of fish, lamb, beef and chicken amoung children in some European countries from 1979 to 20004. Overall, the consumption of chicken was leader of the graph during the given period Firstly, in 1979 consumption of lamb and beef was at the same grams (150) per child, […]
The graph shows findings in eating different sorts of fish and meat in Europe from 1979 to 2004. There are four options, two of them – lamb and beef – for these 25 years were declined, fish stayed on the same level and only chicken had growth. As for the lamb and beef, they were […]
The graph shows findings in eating different sorts of fish and meat in Europe from 1979 to 2004. There are four options, two of them – lamb and beef – for these 25 years were declined, fish stayed on the same level and only chicken had growth. As for the lamb and beef, they were […]
The diagram shows how much different kinds of meat and fish was consumed in a country in Europe from 1979 to 2004. In the first year, beef was the most popular with a consumption of about 225 grams per person per week. Then, this figure experienced a sudden plunge of 50 before surging to about […]
Graph illustrate the consumption of various kinds of meat in an European country between 1979 and 2004 per person in a week. Overall, it can be seen that the consumption of chicken meat was far higher than other types of meat. To begin with, consumption of lamb and beef followed a similar pattern starting from […]