The line graph illustrates the consumption of fish and some different kinds of meats like lamb, beef and chicken which aree located in European country between 1979 and 2004.
Overall, for most at the period given, chicken remaineed stable, meanwhile lamb has the largest increase. beef has the smallest gain and fish remained stable. almost all the consumption of fish and some differnt kinds of meat decreased during the years given.
In 1979, the consumption of meats in a European Country was highest in a Fish 200. Followed by beef and lamb at 150 and fish at 50. By 1984 th consumption of two meats saw moderate increases, with figures reaching at 250 in chicken and at 160 in beef, meanwhile fish stay steady at 50 and lamb the number declined from 150 to 120.
Over the following years, all the consumption of meats has decreased. the upward trend is predicted to continue. By 2004, Chicken will have the largest proportion of consumption at 220, Beef at 80, Lamb and Fish at 50. The total growth from 2015 to 2030 is greatest in chicken, all the meats has the slight decrease. the most dramatic decrease in the consumption over the years is Lamb.