The diagram illustrates how to cultivate pineapples, prepare for export, and create other products: juice and canned slices of pineapple made from the fruit.
Generally speaking, the process starts with planting the crown and ends with different products. A pineapple takes about 12 months to grow. It becomes 30 cm tall and weighs 2kg. At first, the plant grows for 7 months, then ethaline is added, and it continues to grow for another 5 months.
After harvesting, there are three ways to use the pineapple. First, it can be cut and sent to an extractor to make juice, which is then packed. Second, the fruit is cut into pieces and placed into cans. Third, the pineapples are cleaned, covered with wax, packed into boxes, and shipped abroad.
Each way has 4 main steps, and the final product depends on the purpose: drink, food, or export