It’s my pleasure today to share with you about my memorable spirit that I learned how to cook the traditional food for my family. When it dry. When it was dry, I lazy so my mother told me that I need to prepare my meals for my families but I don’t know what what I need to do. So my mother told me that I should cooker, uh rice pork because it’the traditional food in Vietnam and it’s really easy to cook. However, in the first time I cooked that I forgot to filled water with fill po with water. So I’t remember how the I don’t remember how to desplcriby the pro but it’s really terrible. Therefore, uh, I in in that twoight I watch the videos on YouTube too in order to know how to cook that fortunately, in the next day I know that and I can cook thatough uh, it’s not perfect as my mother or other people, uh, cook but I also extremely delight because it’s also the first meal that I cook for my family.
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It's my pleasure today to share with you about a memorable experience where I learned to cook a traditional Vietnamese dish for my family. When I was younger, I was quite lazy, so my mother encouraged me to start preparing meals for the family. However, I had no idea where to begin. My mother suggested I try cooking 'Com Tam' (broken rice with pork), a traditional Vietnamese dish that's relatively easy to prepare. However, during my first attempt, I completely forgot to add enough water to the rice. I can't quite describe the disaster that ensued, but it was truly terrible. That evening, I turned to YouTube videos for guidance on how to cook Com Tam properly. Thankfully, the next day I was able to prepare a decent meal, although it wasn't as perfect as my mother's or other people's cooking. Despite the imperfections, I was incredibly happy because it was the first meal I had cooked for my family.
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Speaking Time: 64 seconds